Five-Cheese Pimento Cheese

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Miracle Whip adds tang and just a touch of sweetness to this five-cheese version of the classic Southern spread, while traditional mayonnaise gives it balance and richness.

Ingredients:

  • 3/4 cup jarred whole or chopped pimento peppers (about 10 1/2 ounces)
  • 1/2 small shallot, grated
  • 2 ounces cream cheese, softened
  • 6 tablespoons Hellmann's mayonnaise
  • 6 tablespoons Miracle Whip
  • 2 teaspoons Worcestershire sauce
  • 1/4 teaspoon kosher salt
  • 3–5 dashes hot sauce
  • 6 ounces mild cheddar, shredded
  • 6 ounces sharp cheddar, shredded
  • 3 ounces Parmesan, shredded
  • 3 ounces pepper Jack cheese, shredded
  • Crackers (for serving)

Instructions:

  1. Drain peppers, reserving liquid, then finely chop if whole.
  2. Process shallot, cream cheese, mayonnaise, Miracle Whip, Worcestershire, salt, hot sauce, and 2 Tbsp. pepper liquid in a food processor until very smooth. Add cheeses and pulse until just combined. Add peppers and pulse until just combined. Serve with crackers alongside.
  3. Pimento cheese can be made 5 days ahead; cover with plastic, pressing onto surface, and chill.

Read More, SERVINGS: 12, Low-Carb, Sugar-Conscious,Vegetarian,Peanut-Free,Tree-Nut-Free,Alcohol-Free, Sulfites,FODMAP,

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ALL VALUES ARE FOR 12 SERVINGS

TOTAL FAT FOR 12 SERVINGS: 250.57 g,

FAT PER SERVING



( Percent of the daily recommended value ): 385.49 %,

TOTAL SATURATED FAT: 117.21 g,

( Percent of the daily recommended value ): 586.06 %,

TOTAL TRANS FAT:4.01 g,

( Percent of the daily recommended value ): %,

TOTAL MONO-SATURATED FAT: 64.36 g,

( Percent of the daily recommended value ): %,

TOTAL POLYSATYRATED FAT: 47.91 g,
( Percent of the daily recommended value ): %,


TOTAL PROTEIN FOR 12 SERVINGS: 140.53 g,

PROTEIN PER SERVING



( Percent of the daily recommended value ): 281.05 %,


TOTAL CARBS FOR 12 SERVINGS: 32.36 g,

CARBS PER SERVING



( Percent of the daily recommended value ): 10.79 %,

TOTAL CALORIES FOR 12 SERVINGS: 2,931.05 cal,

CALORIES PER SERVING



( Percent of the daily recommended value ): 146.55 %,

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
***WE DO NOT RECOMMEND PORK – YOU MAY REPLACE IT WITH OTHER MEET OF YOUR CHOICE

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