Easy Keto Ranch Dressing recipes

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Ranch dressing is extremely easy to make and so much better than the store-bought version. It tastes better and doesn’t have any unhealthy additives and preservatives. It’s ready in just a few minutes and you can keep it in the fridge for up to a week. I didn’t use any buttermilk to make this dressing even more keto-friendly. I like using it in salads or as a dip for vegetables and crispy chicken drumsticks. You will never need to buy the bottled version again!

Ingredients:

  • ¼ cup sour cream
  • ¼ cup heavy whipping cream
  • ½ cup mayonnaise (you can make your own)
  • 2 medium spring onions
  • 1 clove garlic
  • 2 tbsp freshly chopped parsley or 2 tsp dried parsley
  • 1 tbsp freshly chopped dill or 1 tsp dried dill
  • 1 tbsp apple cider vinegar or fresh lemon juice
  • ¼ tsp paprika
  • salt
  • pepper
  • Optional: 1-2 tablespoons of water if too thick
  • instead of sour cream: ¼ cup mayonnaise or “creamed” coconut milk
  • instead of heavy whipping cream: ¼ cup coconut milk (I like Aroy-D)

Read More, SERVINGS: 5, Low-Carb, Sugar-Conscious,Vegetarian,Peanut-Free,Tree-Nut-Free,Alcohol-Free, Sulfites,

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ALL VALUES ARE FOR 5 SERVINGS

TOTAL FAT FOR 5 SERVINGS: 156.15 g,

FAT PER SERVING



( Percent of the daily recommended value ): 240.23 %,

TOTAL SATURATED FAT: 54.02 g,

( Percent of the daily recommended value ): 270.08 %,

TOTAL TRANS FAT: g,

( Percent of the daily recommended value ): %,

TOTAL MONO-SATURATED FAT: 40.89 g,

( Percent of the daily recommended value ): %,

TOTAL POLYSATYRATED FAT: 56.15 g,
( Percent of the daily recommended value ): %,


TOTAL PROTEIN FOR 5 SERVINGS: 7.24 g,

PROTEIN PER SERVING



( Percent of the daily recommended value ): 14.48 %,


TOTAL CARBS FOR 5 SERVINGS: 14.40 g,

CARBS PER SERVING



( Percent of the daily recommended value ): 4.80 %,

TOTAL CALORIES FOR 5 SERVINGS: 1,470.81 cal,

CALORIES PER SERVING



( Percent of the daily recommended value ): 73.54 %,

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
***WE DO NOT RECOMMEND PORK – YOU MAY REPLACE IT WITH OTHER MEET OF YOUR CHOICE

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